How would you like to eat farm-fresh, organic vegetables during the 10-week Silver Lake summer? Interested?
SLI program promoters want to provide Silver Lakers with the opportunity of eating farm-fresh, organic vegetables during their time here at Silver Lake during July and August.
They are currently in conversations with Porter Farms about a category of CSA membership for the 10-week summer season (the first weekend in July through Labor Day weekend) with a weekly Friday afternoon delivery to The Institute of fresh, organic, locally grown produce.
If you are interested in knowing more, it is essential that we hear from you in enough time for us to get this amazing program in operation for this summer. Please email: firstname.lastname@example.org. Thank you for helping in this valuable project.
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